High-Impact Restaurant & Bar Concepts

With competitive pressure coming from all sides, you can’t afford to miss the mark with your F&B concepts.

Our team at ONSET Hospitality has delivered award-winning restaurant and bar concepts in the hottest markets around the globe. From London to New York, Dubai to Washington, DC, we specialize in creating hand-tailored solutions grounded in market analysis and current trends to excite the most jaded foodies. Our comprehensive and highly visual approach gives your team everything they need to bring to life dining and drinking experiences that create lasting memories. Our services include:

  • Market Research & Competitive Set Evaluation

  • Regional F&B Trend Analysis

  • Financial Analysis

  • Highly Visual Concept Definition

  • Sample Menus by Meal Period

  • Beverage Program Strategy and Sample Cocktail Menu

  • China, Glass and Silver Vision and Specifications

  • Uniform Concepts

  • Operator and Chef Partnerships and Placements

Call today to discuss your project and learn how our time-tested approach can deliver profitable and on-brand restaurant and bar concepts for your project.

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Vendor Curation

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Food Hall Management